Pure expression of quality viticulture, this Organic Nero d'Avola It is born from vineyards near the Mediterranean, bordering a WWF oasis. A full-bodied red that embodies the soul of Sicilian land.

Tasting Notes

• Smell A brilliant ruby red, with vibrant violet reflections, it reveals excellent complexity on the nose. The initial impact is pleasantly spicy, then giving way to sweet and seductive fruity notes of Morello cherry and small berries.
• Taste: On the palate, it's a proud explosion of territoriality. It's rich, intensely enveloping, and smooth, supported by a balanced and clear tannic structure that leads it towards an excellent flavour persistence.

Recommended Pairings

Its proud and structured temperament makes it the ideal partner for meat. It pairs perfectly with grilled red meat mains and truffle dishes. It is also suitable for accompanying dishes enriched with intense flavours, such as cheese and cured meat platters. Serve at a temperature of 16-18 °C.

The History of Wine: Coste a Preola Nero d’Avola

“Coste a Preola” it's much more than a name: it's a precise geographical coordinate and a declaration of love for Sicilian biodiversity. The Sala family chose to christen this wine in this way to honour their vineyards located in a magical western strip of the island, which are rooted close to the Mediterranean Sea, right on the border of “Lago Preola and Gorghi Tondi” Nature Reserve”.

The first vintage of this wine saw the light of day in 2006, a year that marked a moment of great creative and productive ferment for Gorghi Tondi Estate. The winemaking project behind this label was clear from the outset: to capture the proudest soul of Sicily and transform it into an “emblem of the beauty of a unique territory,” a place boasting a millennia-old vocation for quality viticulture. To achieve this, the company has focused entirely on the strictly organic cultivation of pure Nero d'Avola, allowing the constant sea breeze to soften and enrich the powerful character of this great indigenous grape variety.

The prestige and sentimental value of Coste a Preola Nero d’Avola within the company's portfolio have been clearly celebrated through its design. As a proud representative of the “Territoriali” line, in 2019 this wine was one of the stars of the brand's major visual restyling, a graphic project so innovative that it won the Coordinated Image Award at the 23rd Vinitaly International Design Packaging Competition. The label adorns the bottle with iconic elements that evoke the rich colours of the sun, the flow of the sea, and the strength of nature. A perfect visual synthesis for a wine born to tell, in every sip, the authentic story of its land.

Why choose Coste a Preola Nero d'Avola from Tenuta Gorghi Tondi?

This Nero d'Avola It's the perfect transposition liquid the strength and warmth of Sicily's southwestern coast. Choosing this wine means securing a certified organic red that combines Structure elegantly crafted, produced by an all-female company that has been celebrating for decades Indigenous island grape varieties protecting a unique ecosystem.

Awards and Recognition