Babbìo rosé is a lively, fresh and fragrant wine, designed for lovers of conviviality, in front of the sunset of a beautiful summer evening. Pure fun, also in the name, as well as in taste, to recall the saline intensity of Sicily and the solar richness of our most emblematic varieties. To enjoy with a smile!
TECHNICAL SHEET
Classification: Semi-sparkling Rosé Terre Siciliane IGP
Certification: organic, IT-BIO-009
Area of production: South-western Sicily, Mazara del Vallo countryside, Trapani, San Nicola district, at an altitude of about 25 m a.s.l. (about 80 ft)
Grapes: Blend of indigenous Sicilian red grapes (Frappato, Nerello Mascalese, Nero d’Avola)
Gradazione alcolica: 11,5%
Tasting notes: With delicate notes of onion peel. On the nose, intense and floral, with hints of crisp little red fruits. The delicate bubble on the palate enhances its freshness and flavor
Pairings: Excellent as an aperitif, ideal with tempura vegetables appetizers, and light, fanciful, spicy main courses. Serve at 8-10 °C (46.5-50 °F)
First vintage: 2020
Bottles produced: 6,000
