OUR NATURE
“Our” nature, the one we are made of, and that let us be what we are; Nature, the one surrounding us, where we live and work everyday; the first and the second necessarily intertwined.
THE FAMILY
For four generations, we have been growing excellent grapes inside a nature reserve.
THE CELLAR
Our cellar is located inside a traditional baglio, in between the seaside and the integrated nature reserve.
THE TERRITORY AND THE NATURE RESERVE
A terroir featuring unique characteristics, for both position and climate, but also for soils composition and respect for nature.
ORGANIC PRODUCTION AND SUSTAINABILITY
If you don’t force nature, working for it and not against, the soil itself can give birth spontaneously to its best fruits
NATIVE GRAPES AND EXPERIMENTATION
Grillo, Zibibbo, Catarratto, Nero d’Avola, Frappato, Nerello Mascalese, and Perricone. And also Syrah, Sauvignon blanc, and Pinot noir
THE EXCELLENCE OF GRILLO
Grillo is “the” native grape of Gorghi Tondi estate, the backbone of our philosophy of production
BOTRYTIS CINEREA
A real rarity, like the greatest and more sought-after natural sweet wines of the world: the gold of the Sicilian sun bottled for a few and refined connoisseurs.